Air fryer salmon recipe cooks in 6 minutes to give ‘tender and flaky results every time’
Air fryers are incredible kitchen gadgets to speed up cooking times, with some even preferring them over ovens. Adored for their energy efficiency, air fryer sales continue to soar as many households continue to look for ways to save on…
Cut bananas will stay fresh for a month when stored using genius hack
Bananas are a convenient and nutritious snack, but they present a challenge when it comes to maintaining their freshness. They ripen quickly on countertops, leading to overripe fruit and potential waste. But a simple hack can improve their shelf life…
Jamie Oliver’s English muffins cost just 16p to make
English muffins are loved for their soft, doughy texture and perfectly rounded shape, but few people try making them from scratch. While bread of all kinds can seem tricky to bake at home, this recipe by Jamie Oliver makes it…
Bell peppers will stay fresh for weeks with stored correctly with simple change
Bell peppers are a colourful staple in many cuisines worldwide which often find their way into salads, stir-fries, and a variety of dishes. However, keeping these vibrant vegetables fresh can be a challenge, leading to unnecessary waste and weakening flavour….
De Kuyper launches four ready-to-serve cocktails in the UK
Get ready for cocktails to be more enjoyable at home, thanks to De Kuyper launching new drinks in the UK. So if you’re after a Piña Colada, Strawberry Daiquiri, Passionfruit Martini, or Espresso Martini you might want to make note….
Mary Berry’s seasonal creamy chicken dish is ‘so easy’ to prepare
Chicken is arguably the most versatile meat and pairs perfectly with seasonal greens. Asparagus is the epitome of a British spring vegetable, grown widely across the UK. Norfolk, Kent and The Vale of Evesham, Worcestershire are all particularly well-known spots…
We tried McDonald’s new dessert menu and 1 item stood out for the wrong reasons
McDonald’s is renowned for its offering of burgers and fries with the best-selling item being the signature Big Mac. But the fast-food chain has a reputation for its deliciously sweet desserts too, most famously the classic McFlurry and steaming hot…
Delia Smith’s moist low fat carrot cake bakes in 35 minutes – recipe
Carrot cake, which contains grated carrot, has become a popular dessert and usually contains sultanas, spices and orange zest. The delicious cake is often topped with a cream cheese frosting and can be made in different forms – either as…
I made eggless blondies using a 49p superfood and they taste delicious
I have a sweet tooth which means I am always on the lookout for my next chocolatey snack. Brownies or blondies are one of my favourite desserts. They are soft and fudgy and are usually filled with decadent chunks of…
Potatoes will stay fresh for months when stored in forgotten spot at home
It’s hard to find an ingredient more universally beloved than the humble potato, so it is no wonder that you’re likely to find a bag of potatoes in nearly every household across the country. The versatile vegetable is normally sold…
Air fryer scones take 12 minutes to cook with Jamie Oliver’s ‘absolutely delicious’ recipe
Air fryers speed up the cooking process of so many dishes, from your classic jacket potato to your delicious chicken curry. Not only is this appliance quick at cooking food, but it also makes it so much healthier, for example…
Tomatoes stay fresher for up to weeks when stored in this surprising spot
Tomatoes are a staple ingredient that have a place in many cuisines around the world but they are not the longest lasting fruit. With the right storage techniques, tomatoes can stay fresh and flavourful for an extended period, enhancing the…
I tried Costa’s controversial new hot milkshakes – I was very surprised by what I tasted
I must admit I went into my local Costa for the tasting with low expectations, after all, the customer reviews I’d seen online didn’t paint a pretty picture. After seeing comments from customers claiming the hot milkshakes were “too sickly”…
Get perfectly ripe avocados every time using expert’s easy tip
Avocados, hailed for their creamy texture and numerous health benefits, are a beloved breakfast staple for many. However, keeping them ripe and ready to eat can pose a challenge. With a short window between underripe and overripe, mastering the art…
How to keep bananas fresh for 26 days with genius storage hack – no brown spots
Food storage hacks are crucial to be aware of when it comes to fruits, vegetables and other fresh produce – especially bananas. Bananas are one of those kitchen ingredients that can ripen in an instant and turn brown and mushy…
Lindt is offering up to 50% off including the iconic Gold Bunny
Easter may be over but that doesn’t mean you can’t get your chocolate fix! In fact, Express Discounts has plenty of handy discount codes and deals that may appeal – including up to 50% off with Lindt! The chocolatiers are…
Mary Berry’s ‘classic’ Eggs Benedict cooks in 25 minutes – recipe
Eggs Benedict is a popular breakfast and brunch dish which consists of poached eggs and Hollandaise sauce either served with Canadian bacon or ham on top of an English muffin. The American breakfast, which became popular in New York, has…
Nigella Lawson’s ‘forgotten’ cookies are a sugary treat that go great with a cup of tea
Preheat the oven to 180 degrees Celsius. In a grease-fee bowl, whisk together the egg whites and salt, until you have soft peaks. Then whisk in the sugar a little at a time until it is thick and gleaming. By…
Avoid crystallised honey with storage tips to make it last for ‘decades or longer’
Honey is hard to resist, especially when the silky, golden liquid is being poured over food, but it’s much less enticing when the jar becomes foggy with crystallised clumps. Some people are adamant about refrigerating their honey, while others swear…
Mary Berry’s chewy and luxurious Florentines recipe with perfect consistency
Florentines are well-loved biscuits that go perfectly with tea or on their own. While people think they might be difficult to make at home, renowned chef Mary Berry has simplified it so you only need 10 minutes for these delicious…
Mum’s roast potato recipe for ‘crispy’ and ‘fluffy’ results
Roast potatoes are a Sunday favourite but it can sometimes be hard trying to replicate your favourite restaurant roasties. However, Harleigh Fairgrieve, a mum who shares day-to-day videos of her life on TikTok, shared what she described as her “long-awaited”…
Onions will stay fresh and last for months when stored in unusual kitchen spot
Onions are a culinary staple in many cuisines, and thankfully they’re an easy ingredient to have on hand and can last for months when stored right. Sarah Taylor, food hygiene expert at High Speed Training, shared her expertise on the…
James Martin’s 30-minute paneer curry is ‘super speedy and tasty’
A delicious creamy curry is the ultimate Saturday evening meal, and even better when made from scratch. Not only is it cheaper than eating out or getting a takeaway, but also allows much more control over exactly what goes into…
Subway announces four new additions to its menu with fan favourite returning
Hands up, if you love a Subway? While many of us try to add as much filling as we much when it comes to ordering, you might want to mix it up the next time you’re at the sandwich chain….
Quick bacon cooking hack makes it ‘perfect every time’
Extra crispy bacon has so many uses; as a sandwich filling, salad topper or a salty side dish. While it’s easy to pair with most savoury and even some sweet ingredients, cooking it isn’t as simple. But one Reddit user…
How to make ‘delicate’ berries last ‘much longer’ in the refrigerator
“Berries are probably the most delicate product, and if not properly stored, they can deteriorate in a day,” she said. To see the video, click here. She tested several methods over a period of six months to find which storing…
Grow tomatoes – tip to achieve big juicy fruits if you follow this easy rule
If you want to grow big and juicy tomatoes, the answer is fairly simple. Heading over to advice platform Quora, someone wanted to know how to grow yummy, delicious, and juicy tomatoes. Another individual did their best to explain how…
Nigella Lawson’s lemon risotto is the perfect spring ‘comfort food’
This lemon risotto is billed by Nigella Lawson as the perfect comfort food recipe for spring. In fact, not only is the dish, itself, comforting, but the English chef says she finds the cooking process equally as relaxing. “Although everyone…
Nigella Lawson’s easy garlic and mushroom pasta recipe tastes ‘divine’
Pasta is the perfect mid-week meal as it’s quick and easy and can be served with a multitude of different flavours. Spaghetti bolognese, carbonara, puttanesca and pesto are just some of the most popular pasta dishes Britons eat on a…
Phil Vickery’s delicious halloumi fajitas recipe is only ‘£1.70’ per head
Most recently seen live on ITV’s This Morning, chef Phil Vickery demonstrated how to make his delicious meal that only costs “£1.70 per head”. “It’s very simple,” Phil said on the daytime TV show. “It’s just roasted vegetables in the…
More than half of Gen-Z shunning ‘outdated’ table etiquette
Elbows appear to be back on the table with mobile phones also out at dinner time as Generation-Z are shunning “outdated” table manners. A new study has found around 60 percent of people aged 12 to 27 – Gen-Z –…
How to make vanilla cheesecake: Jamie Oliver’s ‘tasty’ recipe is only 5 ingredients
Cheesecake is a delicious way to treat yourself, and you can easily make it from scratch as long as you have the right recipe. Jamie Oliver’s Mediterranean vanilla cheesecake is a creamy dessert that only uses five simple ingredients and…
How to keep onions fresh: Store them ‘properly’ and they will last 3 months or longer
It can be frustrating when onions begin spoiling after being freshly bought, but this may be because you are storing them in the wrong place in your kitchen. Onions, like all allium vegetables, should never be stored in the kitchen…
Mary Berry’s roast pork recipe has the ‘brilliant crackling’
Mary Berry is not just a baking whizz but also has a range of hearty family meal recipes – one of which is her slow-roast pork which she has perfected the crackling for. When it comes to the crunch, it’s…
Make a ‘cracking’ crumble for 78p with Jamie Oliver’s fruity recipe
Making a crumble doesn’t have to involve a long list of expensive ingredients. Jamie Oliver’s recipe avoids this completely by using up frozen berries and eating apples rather than the cooking kind. Sharing the pudding from his book Jamie’s £1…
James Martin’s foolproof recipe for the best potatoes
James Martin has mastered so many recipes that go into a Sunday roast dinner, like his legendary Yorkshire puddings and perfect roast beef. This time he has perfected his roast potatoes recipe that he guarantees is “foolproof” and gives “the…
Wine expert claims £12 Waitrose Cava is a ‘Champagne dupe’ – and fans agree
Founder of Partner in Wine, Lucy Hitchcock, shared another “Champagne dupe” on her TikTok page. The wine expert, who goes by @partnerinwineuk on the social media platform, has more than 49,000 followers and 1.2 million likes. Lucy regularly shares cheap…
Stop potatoes from sprouting with ingenious storage tip
A clever storage trick using fruit could help extend the shelf-life of your potatoes and prevent them from sprouting, according to a TikTok content creator. Potatoes with green spots or sprouts may contain toxins, leading many to discard them if…
Nigella Lawson’s ‘fast and easy’ crustless pizza recipe bakes in 30 minutes
There’s nothing quite like a freshly baked pizza topped with salty, bubbling cheese. However, traditionally, pizzas can be laborious to cook because they involve lots of preparation when it comes to making the dough. But if your local supermarket’s offerings…
Simple trick to stop avocados going brown once you’ve cut into them
Avocadoes are delicious and great to include in many different recipes but they have one fault – their narrow window of ripeness. After cutting into an avocado, they rapidly oxidize and turn brown after being exposed to oxygen. The beloved…
Prevent tomatoes from going mouldy using one-second trick
A TikToker revealed the best way to store them so they’re not bland. She said: “If you’re storing your tomatoes in the fridge, you’re making a big mistake. “The cold actually kills the flavour and freshness by creating enzymes that…
Mary Berry’s ‘hearty’ one-pot lamb stew is perfect for an easy dinner recipe
There is nothing better than a comforting stew to warm you up during the rainy April weather, and this “hearty” recipe is very easy to make. Mary Berry’s braised lamb stew with sweet potatoes and haricot beans is packed with…
Nigella Lawson’s glazed salmon recipe is a ‘culinary sensation’
If you’re struggling to find a mid-week meal that’s not pasta or stew and is easy to cook, then salmon could be a great option. Salmon is not only high in protein but it’s high in omega-3 fatty acids and…
How to cook Mary Berry’s ‘healthy’ chicken hot pot dinner recipe
Now that spring has arrived many people are spending more time outdoors and looking for something tasty yet healthy to fill them up after a long day in the sun. Mary Berry has a delicious recipe for a chicken hot…
Chocolate expert shares ‘Goldilocks Temperature’ method to preserve Easter Eggs for months
If you’ve found yourself swimming in a sea of Easter chocolate post-celebrations, there is one simple tip that could make them last much longer while you work through the pile. One Thortons chocolate expert has shared the secret to keeping these…
How to make Jamie Oliver’s ‘heavenly’ leftover lasagne recipe
Lasagne is a classic dinner for most people, and a homecooked version of this dish is the perfect way to use up any leftovers after Easter Sunday. Jamie Oliver has come up with an “incredible” leftover lasagne recipe made with…
Tip from the 1700s keeps apples fresh for many months in pantry
To preserve your apple, it must be a “perfect” apple – no bruises, no cuts, no insect damage, and the stem must be intact. Pack the apples in some kind of dry, aerated material: sawdust, grains, heat-dried sand, or newspaper….
How to make Mary Berry’s easy toffee pear pudding recipe – under 30 minutes to prep
Mary Berry has so many delicious dessert recipes that are fitting for the Easter holiday – one of which is her toffee pear pudding. This indulgent “easy and delicious” dessert recipe that comes from Mary Berry’s BBC Two series Simple…
Easter rocky road recipe is ‘moreish’ and takes just 15 minutes to prepare
Easter is the perfect time to celebrate the beginning of a new season and indulge in some sweet treats. As well as munching on Easter eggs, many Britons will be celebrating Easter by cooking up some traditional recipes such as…
How to cook roast potato recipe that ‘guarantees fluffy and extra crunchy’ finish
The Hairy Bikers’ roast potatoes recipe is famous for its perfectly crispy exterior and fluffy inside. They would go perfectly with your Sunday roast this Easter or just as a mouthwatering side dish to meals. To get that “extra crunchy”…
Here’s the reason we eat chocolate eggs on Easter and other traditions explained
The tradition of eating chocolate eggs on Easter actually comes from an old custom (Image: Getty Images) Have you ever wondered why we eat chocolate eggs at Easter? The tradition of munching on chocolate eggs to celebrate the resurrection of…
Tomatoes will keep fresh and not go mushy if stored in the ‘best’ unexpected place
Storing tomatoes in the fridge may seem like the obvious place to keep them, but this could be causing them to become flavourless before their time. Tomatoes can be a complicated fruit to keep fresh as they need to be…
Gluten-free spaghetti recipe is a healthy spin on Passover staple
Easter is this weekend, meaning Passover is right around the corner. There are plenty of good recipes out there to share with family and friends this weekend. For Good Friday, try these crispy salmon bites to avoid meat. You can…
Gordon Ramsay’s stuffed lamb recipe that is delicious
Gordon Ramsay revealed: “The secret of any stuffing is to part-cook it first.” The chef elaborated: “Raw onions and raw garlic will take forever to cook inside the meat.” For his lamb recipe, which serves between six to eight people,…
Brits set to bake 66 million sweet treats this Easter – but many will end up in the bin
Budding home bakers will make a whopping 66 million sweet treats over the Easter weekend – but four in 10 admit some of these will be destined for the bin. A poll of 2,000 adults found 44 percent – the…
‘Proper’ place to store potatoes will keep them edible for ‘much longer’
Potatoes are a beloved carb due in the kitchen due to their long shelf life but unfortunately, most Brits are losing money as they do not know the proper way to store their spuds. According to Sainsbury’s, potatoes are the…
Chicken and ginger fried rice is the best recipe when you need an easy comfort dinner
Put the chopped chicken pieces in a bowl with sugar, soy sauce, fish sauce, sake and half the ginger. Cover and chill for at least 30 minutes, or up to 4 hours. Rinse your rice thoroughly in a sieve until…
Sainsbury’s, Aldi and Asda shoppers warned not to eat food items
Aldi, Asda and Sainsbury’s shoppers have been warned not to consume certain food items due to safety concerns. The supermarkets have removed some products from their shelves, advising customers against eating them as they could pose a health risk. The…
Nigella Lawson celebrates spring with ‘easy’ to make ‘addictive’ pasta salad
Instructions Cook the pasta according to the packet instructions, and after draining the cooked orzo (or puntarelle as this barley- or rice-like shape is called in the De Cecco range), rinse under cold water and leave to drain again. Tip…
Mary Berry’s ‘best’ lamb stew recipe
“The classic flavours of mint and redcurrant jelly are used here to make a delicious lamb stew,” said Mary Berry, but there are a couple of surprising ingredients too. In preparation for the long bank holiday weekend, you might want…
Baileys announces new limited-edition flavour and recipe – ‘I can’t wait to try’
While you can get your hands on a bottle in some bars and restaurants already it is also available to buy from thebar.com. However, if you want to buy it in person you’ll have to until April 1st when it’s…
How to make lemon drizzle cake: Only need four simple ingredients
Lemon bread is the perfect dessert to eat in the spring, and can be incredibly simple to make with the right recipe. Baking can sometimes be a tedious task rather than fun due to long lists of ingredients or complicated…
‘Australian Penguin’ biscuit finally launches in UK – fans excited for challenge
Tim Tam is suggesting to dunk the chewy caramel into a cup of tea making it turn all gooey. Let’s not forget it can be used as a cheesecake base too. That’s not all that you can do with the…
Roast leg of lamb recipe tastes ‘amazing’ when using one ingredient, claims James Martin
Cooking a leg of lamb can be a little trick for those who have no clue where to start. Luckily, James Martin has taken to his ITV show this morning to share with viewers how to cook a roast leg…
Mary Berry’s ‘royal’ casserole recipe has a delicious herb mushroom sauce
Mary Berry’s herb mushroom sauce compliments the guineafowl, which is the meat chosen for the casserole. Serving up to six people, this delicious “royal guineafowl casserole” dish is a great family meal and is ideal for hosting guests over the…
Fried egg hack ‘you didn’t know you needed’ and no flipping
Fried eggs are one of the most versatile breakfast ingredients and everyone has their own way of cooking them. While some like them sunny-side up or over-easy, others prefer over-medium or well with a firm yolk. Either way, three of…
Keep your bananas fresh for weeks with sustainable way that doesn’t involve plastic wrap
If you’re looking to keep your bananas fresh for longer but don’t want to contribute to plastic waste, there’s a way to extend the life of the yummy fruits, according to a TikToker. Over on their TikTok account where they…
How to make Mary Berry’s lemon tart recipe that has ‘delicious crisp pastry’
Mary Berry is known for her fantastic baking treats from her classic scones to her incredible coffee and walnut cake recipe, there are so many to choose from. Her classic lemon is another recipe that is adored and sure to be a…
Mary Berry’s one-pan honey chicken dinner recipe only takes 30 minutes to cook
There’s nothing better than something homecooked for dinner, and you can quickly make something delicious as long as you have the right recipe. Mary Berry’s piquant honey chicken with tomato and peppers only takes 10 minutes to prepare before it…
Aldi and Origin Kitchen issue urgent food recalls
If there is a problem with a food product sold in shops or online, that means it should not be sold, then it might be withdrawn from shelves or recalled by the Food Standards Agency (FSA). The most recent alerts…
Quickest tip to make flavourful baked potato without oven shared by chef
Potatoes are a versatile vegetable that can go with most meals. Even better, they don’t have to take too much effort to whip up. The quickest way to make a baked potato doesn’t need to involve your oven. Culinary Scientist…
UK households set to bin nearly 20 tonnes of food in upcoming kitchen ‘spring clean’
Brits will throw away the equivalent of nearly 20 tonnes of food during kitchen spring cleans this year, research has found. A study of 2,000 adults found 49 percent of households – around 13.8 million – estimate they will bin…
Nigella Lawson’s ‘shortcut’ mac and cheese recipe tastes ‘gourmet’
Instructions Preheat the oven to 220°C/200°C Fan/gas mark 7/425°F. Cook the macaroni according to the packet instructions, drain and then put back into the hot pan. While the pasta is cooking, put the cheese, evaporated milk, eggs and nutmeg in…
Mary Berry’s ‘heavenly’ lemon cheesecake recipe
You can prepare Mary Berry’s “heavenly” lemon cheesecake in as little as 15 minutes, but it will require some time to set properly in the fridge. For this bake, you will need a 20cm round loose-bottomed cake tin, which is…
Keep onions fresh ‘for months’ with unusual storage tip using everyday item
If you have some stockings lying around, you can use them to store your onions. There are methods to make your fruits and vegetables last longer, but what that is depends on the food. For bananas, putting tin foil on…
Shoppers were surprised by Gino D’Acampo as they picked up their fruit and veggies
Celebrity chef Gino D’Acampo shocked grocery shoppers who had picked loose fruit and veg over pre-packed items – by grabbing them for a dance. To the tune of pop classic “Single Ladies”, a reworked version – titled “Single Veggies” –…
LEON launches spring menu inspired by Mediterranean flavours
The popular restaurant chain is known for changing its menu with the seasons to “celebrate the natural rhythms of nature”. Those seeking a healthier fast-food option can get excited about LEON’s latest launch – their spring menu. While the Mediterranean…
‘Simple’ Irish soda bread for St. Patrick’s Day only requires four ingredients
This simple recipe is a staple Irish dish perfect to serve and enjoy for St. Patrick’s Day. Made with just four simple ingredients, it only takes five minutes of prep and an hour of baking in the oven to make…
Most bizarre food substitutions from online shopping orders
A third of online supermarket shoppers have received food substitutions in their grocery orders in the past 12 months, some of which are beyond bizarre. Bewliledered Asda, Morrisons, Tesco, Sainsbury’s, Iceland, Waitrose and Ocado customers revealed the most unique items…
Food storage hack: Keep bananas fresh using one ingredient
One thing that makes bananas so hard to keep fresh is that they ripen very quickly. Unlike apples, oranges, and other fruits, they don’t do well in the fridge as the skin turns black leaving the bananas looking unappetising. While…
Jamie Oliver’s air fryer recipe for ‘crispy’ jacket potatoes
Air fryers are ideal for speeding up cooking times, and even more so for giving food that extra level of texture. Jacket potatoes are just one dish that tastes much better with crispy skin, but this can take hours in…
Tupperware Range launches in Tesco – with up to a 1/3 off if you have a Clubcard
Spring cleaning season is upon us, and if your kitchen is in need of a tidy up then you may want to head down to your local Tesco. That’s because the supermarket giant is now stocking Tupperware’s popular products from…
Nigella Lawson’s tarragon salmon is the ‘best-ever’ and cooks in under 10 minutes
Finding something to cook in the middle of the week can be difficult, especially if you’re short on time. One recipe that’s always a crowd-pleaser is salmon. Served with a delicious, creamy sauce, home cooks will be onto a winner….
Keep bananas fresh for 10 days by ditching the fruit bowl
There’s a short window during which bananas are perfectly yellow and ripe, making them hard to buy in bulk. The brightly coloured fruit is either under-ripe – when it’s green and firm, or overly mushy inside with brown skin. While…
Make delicious and hearty Irish stew recipe by The Clover for St. Patrick’s Day
The Clover is a bar and restaurant located in Rosemont, Minnesota. Chef Jeremy Bechtold, from The Clover restaurant, recently told KARE 11 about his culinary expertise in preparing delectable Irish dishes and the cooking techniques he employs to enhance the…
Jamie Oliver’s no-cook fig tart is ‘super easy’ to make
Beautifully presented, Jamie Oliver’s fig tart may look like a piece of art, but it’s so simple to make. The iconic British chef said his dessert is “super quick” to make because it requires no baking or cooking at all….
How to store bread for three to six months – clever storage hack stops mould
You can freeze your bread and have it last for up to three to six months, says a TikToker, who goes by LifeWithKatieDonnelly. Katie shared how she freezes her bread, as well as how she uses her bread after freezing…
McDonald’s to make major change to its burgers this month
McDonald’s currently has 19 burgers on UK menus ranging from stacked beef patties to coated chicken and of course, the Filet-o-Fish. The fast-food chain is known for its offering of these moreish snacks, so it’s no surprise that the Big…
Mashed potatoes recipe: Cook the ‘most incredible’ creamy mash by avoiding common mistake
Mashed potatoes may seem easy to make, but most of us have been cooking them the wrong way, according to a chef. It might seem obvious that you need to boil potatoes before mashing them up and making them into…
How to keep fruit fresh ‘forever’: Woman shares ‘game-changing’ tip people love
Experts say that using any kind of tight-sealing container can make your fruits and veggies stay fresh much longer, even in the fridge. Air and germs are what make food go bad, and glass jars help stop this. They’re also…
Mary Berry’s ‘favourite’ chocolate brownie recipe
Iconic British baker Mary Berry shared her “favourite brownie” recipe that has a “wrinkled top and a gooey middle”. Mary Berry said the bake is “perfect for eating as it is or you could add a topping of your choice”….
Lidl, Waitrose and Sainsbury’s pull popular foods off the shelves
AB World Foods has recalled a popular condiment after announcing there could be a possibility it contains glass. The supplier recalled Patak’s Aubergine Pickle, which is sold at Waitrose and Sainsbury’s. The Food Standards Agency (FSA) cautioned: “The possible presence…
How to make those overpriced ginger shots – which boost immunity
The healthy drink trend has been on the rise in recent years. People are constantly looking for new ways to improve their health, whether it’s apple cider vinegar or superfood smoothies. The market for healthy drinks has been growing since…
How to keep carrots fresh for six months without going mouldy or soggy using clever tip
Most households will have vegetables stored away in their fridge, but when it comes to carrots, keeping them fresh is a challenge. If you buy your carrots in a bag instead of loose ones, you’ll know they don’t last long…
‘Genius’ Brit shares ‘fancy’ way they make beans on toast and foodies love it
A food lover went all out on a popular British dish, beans on toast and his unique presentation has many gushing that it’s “genius.” We know the typical way of serving this meal: you spread butter on toast, then you…
Exact time to cook poached eggs for ‘super-silky’ results
Timing is everything when it comes to cooking eggs, whether they’re boiled, fried or poached. That said, the latter is incredibly hard to master when the eggs are submerged in boiling water. The wispy whites can go wild if poked…
M&S fans enraged by little detail in Connie the Caterpillar cake’s Mother’s Day makeover
Marks and Spencer has released a new Connie the Caterpillar with a special makeover to mark Mother’s Day. However, fans of the chocolate cake are expressing frustration with the high street retailer due to one small detail concealed within the…
Jamie Oliver’s ‘simple bread’ is a cheap alternative to supermarket loaves
Homemade bread tends to be much healthier than shop-bought loaves in the absence of preservatives and added sugar. That said, it’s something many people shy away from baking it in fear of getting it wrong. However, with the right recipe it’s pretty simple to…
Keep cheese fresh and mould-free as long as possible with essential storage rules
Cheese is a versatile culinary delight and can be enjoyed in many different ways, on its own or as part of a dish, such as a delicious Welsh rarebit. However, regardless of its type, it’s crucial to understand the proper…
Carrots kept fresh and ‘perfect’ for up to six months with this easy method
Carrots are typically just thrown in the fridge and forgotten about until it is time to cook, but if stored correctly they can last months instead of only a few days. Nancy Birtwhistle, an expert gardener and baker best known…
Gordon Ramsay’s simple homemade marinara sauce recipe will spice up your pasta
If you’re looking for a quick and easy meal, there is quite nothing like chowing down on a bowl of pasta after a long day. While canned tomato sauce isn’t always the best, it can easily be doctored up and…
Tilly Ramsay's 'perfect sweet snack' to meal prep for an 'energy' boost throughout week
This delicious sweet and nutty snack recipe requires no baking and makes for the perfect easy, on-the-go energy boost to prep for the long week ahead.
Chef shares how to cook the best bacon without frying in oil or using an oven
Bacon is typically preferred crispy, but cooking it so it doesn’t end up charred is a skill. @chefthomson on TikTok explained that the “most common mistake” people make when cooking bacon is they use a very high heat. This leads…
Four money-saving life hacks to stop you wasting food and help you slash costs | Personal Finance | Finance
With food prices soaring at their highest rate in nearly four decades, now’s the perfect time to discover clever strategies for extending the freshness of your groceries, MoneyMagpie’s Vicky is here to share some of the tried and tested methods…
Game-changing strawberry hack keeps berries fresh for two weeks
Discover a ‘game-changing’ trick to keep strawberries mould-free for two weeks and get ready for tasty treats! There’s nothing quite like spotting a box of bright red strawberries at the shop, but it’s a real bummer when they go bad…
Cadbury scraps much-loved Easter chocolate as brand tells customers ‘they won’t return’
Cadbury have announced that their 38g Mini Egg Carton has become the latest chocolate to be discontinued. With Easter just around the corner, this has left fans annoyed that they will no longer be able to purchase this sweet treat….
Grow kale and spinach in ‘single digit temperatures’ with this hack
“Even in snow and single-digit temps last year, we were able to grow greens all winter.” For her carrots, she uses frost blankets. They keep the stems of her carrots safe from frost and snow, while the carrot itself grows…
Make Welsh cakes with Jamie Oliver’s basic recipe – no griddle required
Welsh cakes are a cross between a cookie, a scone, and a pancake but when it comes to their taste and texture, they’re very unique. While there are so many recipes out there that can be used to make them…
Lemon sponge layer cake is ‘easy to make’ and bakes in just 20 minutes – recipe
With Mother’s Day around the corner, many Britons will be hoping to treat their mums to a special treat in a few weeks. One way you could treat your mum is by giving her a break from cooking with a…
How to make Nigella Lawson’s Scandinavian cinnamon buns
There’s so much to like about cinnamon buns, from the cloud-like dough to the sweet yet spiced paste that’s swirled throughout. While there are endless variations on this Scandinavian classic, Nigella Lawson’s recipe is one of the most traditional. As…
Stuffed pepper dinner recipe is an easy go-to on ‘hectic’ week nights
This stuffed pepper recipe is an easy dinner idea that serves up to 8 people. And if you don’t need that much, they make great leftovers.
‘Easiest way’ to keep bread from moulding will keep it fresh – avoid common mistake
Bread typically lasts around a week once opened, but it can spoil quickly if it isn’t being stored in the correct ways. Something that can help bread last longer is using a traditional bread box, which might seem bulky for…
Three questions to ask to vet health trends online, doctor says
Dr. Pasricha warns consumers to approach all health trends on social media with “some skepticism” because there’s “so much misinformation online.” “I’ve seen plenty of people get caught up in fads that make doctors like me cringe,” she wrote. “But…
Mary Berry’s hot-smoked salmon rice and asparagus salad only takes 15 minutes to prepare
Lemon dressingZest of 1 lemonJuice of 2 lemons180ml (6 1/2 fl oz) olive oil4 tbsp white wine vinegar4 tbsp runny honey2 tbsp Dijon mustard Instructions Begin by cooking the rice in boiling salted water according to the instructions on the…
Storage tip keeps potatoes fresh for months – ‘changes your life’ in four steps
Your potatoes are likely going bad so fast because you’re not letting them breathe. Potatoes need air. Because the vegetables release water, keeping them closed off leads them to become damp and inclined to getting mouldy. The bags that potatoes…
Nigella Lawson’s ‘perfect’ roast potato recipe includes key ingredient to make them crispy
Ingredients: 640g goose fat (or vegetarian alternative) 2.5 kg roasting potatoes (Nigella recommends Yukon Gold or King Edwards) 2 tbsp semolina To start, preheat your oven to 230 degrees Celsius. Place your fat into a roasting dish and place it…
Potatoes will keep fresh ‘three times as long’ if stored in spot most people avoid
It may seem like common sense to store your potatoes in a cupboard or a storage bin after unpacking your shopping, but there is a simpler way to keep them fresher for longer. Luke Willcox, an expert from Seasonal Spuds,…
Crispy roast potatoes recipe: Chef’s ‘secret ingredient’ makes them perfectly crisp
Who doesn’t love a good roast potato? If you’re like us and tucking into them every Sunday is part of a ritual roast dinner then we have a brilliant hack for you. It can be tricky to get the right…
Jamie Oliver’s tiramisu cake recipe is ‘absolutely delicious’
Jamie Oliver shared the recipe in Delicious Magazine in 2017. The chocolatey, boozy cake was described as “absolutely delicious” by a reader who tried the recipe herself. Alyson posted: “Absolutely delicious! Made this for my son’s birthday and it came…
Gordon Ramsay’s ‘mouthwatering’ Cajun-style breakfast sandwich recipe
Instructions Heat pan to high heat. Once warm add teaspoon of olive olive and salt the pan. Add sliced croissant slice side down until nice browned then flip and toast. Soak up the salt before you remove from pan when…
‘Melted’ cheese and walnut toast recipe can be made in 10 minutes
While most people will reserve nuts for salads, they can be used to enhance a plethora of dishes including breads, cakes and puddings. Many people are looking for ways to save on food bills and cut down on food waste,…
How to make banana bread that’s ‘moist and fluffy’ – uses just three ingredients
Baking banana bread doesn’t have to be a fuss, especially with so many quick and easy recipes on the internet. Cooking author and food blogger Arman Liew claims that his three-ingredient banana bread is the “easiest and most foolproof banana…
Storing celery ‘properly’ will keep it ‘fresh’ and ‘crisp’ for longer – ‘up to a month’
If you don’t store your celery correctly, it tends to get limp and lose its characteristic crunch. Known to be a versatile vegetable, it can be used in everything from a green juice to a tuna salad sandwich or Bloody…
Rick stein’s carne con chilli recipe is authentic and easy to make in 30 minutes
Rick Stein’s carne con chilli recipe is inspired by his travels in Mexico, where he learned the authentic home-cooked dish that originated the chilli con carne so widely eaten around the world today. The classic chilli con carne recipe made…
I tried Côte Brasserie’s French Alps-inspired food delivery box – and it was divine
Côte Brasserie’s executive chef, Steve Allen, said: “I designed the Alpine menu to bring to life the excitement and warm hospitality of the French dining experience in the Alps, using high quality and authentic ingredients. “Whether you’re dropping in to…
Top-notch air fryer hack makes ‘delicious’ eggs
Yummy eggs made in an air fryer are the best quick breakfast foods to have around. Eggs are yummy and you can cook them in lots of ways. There’s a song that asks: “How do you like your eggs in…
Lyle’s Golden Syrup logo holds ‘dark’ and ‘depressing’ secret often overlooked
Lyle’s Golden Syrup lovers have had their hearts broken after noticing a sad and distressing detail on the iconic tin as the brand announced its rebrand. However, with news that the company, which has been a staple in supermarkets and…
Make a ‘Spanish-inspired’ frittata with Jamie Oliver’s 5-ingredient recipe
Eggs make the perfect base for so many dishes, and this filling frittata is just one of them. Shared by Jamie Oliver in his book “5 Ingredient Mediterranean“, Jamie said: “Inspired by the much-loved Spanish tortilla, this hybrid tortilla frittata…
Chef shares ‘witchcraft’ method to make perfect soft boiled eggs every time
Perfectly cooked soft boiled eggs with soldiers are an amazing breakfast combination that many people enjoy. Unfortunately, soft-boiled eggs with a runny centre and thoroughly cooked egg whites can be hard to achieve, and no one wants to be disappointed…
Carrot cake recipe that’s guilt and sugar-free takes less than 30 minutes to prep
Many sweet treat recipes are loaded with sugar, so it’s hard to find one that isn’t. With the Easter period mere weeks away, delicious desserts full of sugar will be evermore tempting. To get your sweet fix without the guilt,…
Aldi issues urgent recall of popular pasta dish after undeclared ingredient sparks fears
ALDI is issuing a recall for Carlos Takeaway Meat Feast Pasta Bake due to an undisclosed ingredient that could pose a risk to individuals allergic to it. The product contains mustard, which is not listed on the label, presenting a…
Roast potatoes will come out ‘crisp and crackling’ with this recipe
Potatoes are the perfect side when it comes to dinner. They’re a beloved food because of the various ways to eat them, whether it’s creamy mashed potatoes or a delicious jacket potato. When it comes to roast potatoes, the key…
Jamie Oliver’s one-pan veggie lasagne is a ‘thing of beauty’
If you’d rather stay in than go out this weekend, and are craving a warm meal with minimal prep time, this Scruffy Veg Lasagne by Jamie Oliver is perfect for you. Use leftover vegetables from the week and the last…
Marry Berry shares the one ingredient that makes roast potatoes ‘extra crunchy’ and tasty
Roast potatoes are the staple of any Sunday dinner, and there is a simple way to make them even more delicious. If not cooked correctly, roast potatoes can come out soggy or tasteless or even worse they can come out…
Bananas will stay ‘fresh for longer’ with easy hack using cheap household item
Bananas release a gas called ethylene which is what makes it ripen. That gas is released by the stems, so wrapping them up slows the release of ethylene. Another way to keep them ripe is by submerging them in water. …
Simple tips stops bananas from shrivelling and keeps them fresher for longer
Bananas browning before their time is a pesky problem to solve, but luckily there are a couple of solutions out there. A man has tried out a banana hack to see if they truly stay fresh longer with the method….
The little-known way to wash broccoli that will get rid of bugs
People were horrified when a video on why you should absolutely be washing your vegetables went viral. The video on TikTok took the platform by storm when a popular creator, @andrelifehack, demonstrated themselves washing their broccoli and multiple black bugs…
Four in 10 Brits would love to run their own pub one day
Four in 10 adults dream of running their own pub and even have a name lined up – with ‘The Royal Oak’ topping the list of names for a local. Research among 2,000 adults revealed 41 percent are already considering…
Cheese will last longer if stored the ‘proper’ French way – Britons are storing it wrong
It is common sense to keep cheese stored in the fridge, but there is nothing worse than freshly-bought cheese becoming brick-hard and inedible. However, it appears that cheese may be spoiling quickly as Brits are storing it in the fridge…
Jamie Oliver's Valentine's Day meal is great for last-minute plans – and so cheap to make
Jamie Oliver’s quick and easy Valentine’s Day recipe is the perfect solution if you forgot to book a restaurant and can’t seem to find a reservation anywhere.
Keep bananas fresh with ‘simple trick’ – ‘slows down the ripening process’
If you’ve bought a large bunch of bananas this week, there’s some tips to make them stay fresh for longer. In the case you wait too long, there’s some delicious banana recipes that call for overripe bananas, like frozen chocolate…
Mary Berry’s classic pancake recipe uses one extra ingredient
Shrove Tuesday, also known as Pancake Day, is celebrated the day before Ash Wednesday, which marks the first day of the Christian observance of Lent. Pancakes are so easy to whip up from scratch to mark the occasion and make…
How to keep bananas fresh: Simple hack stops them going brown for a whole week
A clever food storage trick to keep bananas fresh for a week has been shared by Armen Adamjan, the man behind Creative Explained on TikTok. He said: “You ever buy bananas and they just ripen up way too fast before…
How to make Mary Berry’s lemon meringue pie recipe that has ‘no soggy bottom’
Mary Berry is known for her fantastic bakes, from her classic scones to her incredible coffee and walnut cake recipe, there are so many to choose from. Her lemon meringue pie is another recipe that is adored and sure to…
Delicious creamy Tuscan salmon recipe is ‘packed’ with flavour and easy to make
This creamy Tuscan salmon recipe is loaded with flavour and will leave you and your loved ones coming back for seconds. The meal, which is gluten-free, includes perfectly seared salmon with an ultra-creamy, mouthwatering sauce that’s full of blistered tomatoes,…
Gordon Ramsay’s ‘easy’ chicken traybake takes only 25 minutes to cook thanks to a £1 spice
Cooking something delicious does not have to be difficult or time-consuming as long as you know the right recipe or secret ingredient. Gordon Ramsay has shared how to make his simple Moroccan chicken traybake which takes less than 30 minutes…
How to cook a perfect poached egg – follow three essential steps
Many people enjoy poached eggs because they provide a cleaner, fresher taste in which you can truly appreciate the flavor of the egg. Poached eggs don’t have any butter or oil in the ingredients that affect the taste, and they…
Traditional Yorkshire pudding recipe has three ‘secrets’ to make them ‘better’ and bigger
There is nothing better than crispy and golden homemade Yorkshire puddings, but they can be a little tricky to make if you don’t know the proper cooking techniques. Nobody wants flat, deflated or small Yorkshire puddings, but one chef has…
Chickpea curry traybake recipe can be made with ‘minimal effort’
Cooking recipes in one tray or oven dish is one of the easiest ways to cook dinner while saving on the washing up. Traybake recipes can vary from risottos to curries, casseroles and stews and make the perfect mid-week meal….
Air fryer pizzas which cook in seven minutes are ‘super quick’ to put together – recipe
Small pizzas are ideal when cooking for one or wanting a hot meal at lunchtime. Their small size means they are perfect for air frying too, taking just a few minutes in the appliance. While there are several ways to…
Make Jamie Oliver’s one-pan Italian sausage pasta recipe in only 14 minutes
Pasta is a delicious meal and is beloved due to how versatile it is, but some recipes can be overcomplicated and stressful to make. However, Jamie Oliver has developed a simple Italian recipe which is all cooked in one pan,…
Nostalgic 90s kids will be heartbroken as experts predict ‘extinction’ of food
Nineties kids, brace yourselves – a beloved childhood dinner staple could be heading for extinction. If you were a child in the 90s, you’ll likely remember the joy of tucking into turkey dinosaurs, often served with beans, peas, or spaghetti…
McDonald’s UK fans gobsmacked after discovering shocking fact about the US version
McDonald’s fans in the UK might be surprised to learn about the differences between the ingredients used in their favourite fast food chain here and in America. McDonald’s, which was founded in California in 1940, has become a global sensation…
Meghan Markle can’t live without these five kitchen staples
Before Meghan Markle entered a life of glitz and glamour, she ran a humble lifestyle and food blog. The duchess has shared a myraid of staple recipes, from acai bowls for breakfast to a creamy pasta for dinner, which you…
American’s ‘game changer’ jacket potato recipe leaves Britons in hysterics over blunder
American food creator Jen Curely left Brits laughing when she called a jacket potato by a strange name. She was showing her TikTok followers how to prepare the classic British dish, but instead of calling it a “jacket potato”, she…
Recipe: Make a healthy air fryer egg breakfast with ‘complete proteins’
British Lion Eggs are approved by the Food Standards Agency to be served runny, or even raw, so they’re perfect for making a gooey poached egg in the morning. But instead of tucking into them with a standard side of…
Mary Berry’s sausage and red pepper hot pot recipe is the perfect cosy week-night dinner
Method To begin, heat one tablespoon of sunflower oil in a frying pan on a high heat. Add the sausages and cook them until fully browned on all sides, then set them aside. Chop up the bacon into pieces and…
Recipe: Mary Berry’s tomato and herb tart
Lunchtimes don’t have to be confined to soup or sandwiches when there are so many other options. This fresh tomato tart is worth a try for those seeking new meal inspiration, and it works perfectly for lunch or dinner. Made…
Mary Berry’s chicken casserole recipe is ‘simple but tasty’
Mary Berry said her chicken casserole is “simple but tasty” and has a delicious sauce that pairs perfectly with creamy mash and kale. “This is a casserole that you will come back to again and again,” the iconic cook promised….
Cook Jamie Oliver’s ‘comforting’ chicken stew recipe – only takes 13 minutes to prepare
There is nothing more delicious than a hearty stew on a cold night, and this simple chicken stew recipe is perfect to warm you up after a long day, Not only is this recipe made with eight simple and inexpensive…
Store carrots like this to keep them crunchy and ‘fresh for a couple of weeks’
Carrots can easily lose their crunch when not properly stored, becoming limp, rubbery, and even mouldy. The main reason behind this is moisture, as carrots are composed of a high amount of water. For instance, the chilly conditions of a…
Apple tarte Tatin pancake recipe has a ‘gloriously crispy shell’
Shrove Tuesday, also known as Pancake Day, is just around the corner which means many Britons will be buttering up their frying pans ready for their pancake batter. There are a plethora of ways to make pancakes from traditional pancakes…
Clever tip to keep lettuce fresh for up two weeks is easy and locks moisture
While it’s ideal to use the lettuce before it wilts, Hitchcock Farms also has a hack to reviving already wilted lettuce. Instead of throwing it out, first try rescuing it by giving it an ice bath. Submerge the lettuce in…
People falling ‘in love’ with pancake cereal recipe – tasty twist on breakfast
For breakfast, while you might feel compelled to pour yourself a classic bowl of cereal and milk, if you’re a fan of pancakes, there’s a different route you can go down. A unique pancake cereal recipe was posted on social…
Chef’s ‘shortcut’ for jacket potatoes guarantees a ‘fluffy centre’
While jacket potatoes are easy to cook in the oven, they can take time which can be frustrating if you’re in a rush. Larger baked potatoes can take around an hour to cook all the way through and if you…
Dog expert shares ‘life-saving’ method to store pet food
Storing your dog food incorrectly can not only spoil the quality of it, but it can also get your furry friend rather sick. That’s why dog expert Rachel Fusaro, who often posts pup advice on TikTok, showed followers how to…
Mum’s ‘ridiculously better’ method for fluffy rice shows we’ve all been cooking it wrong
It has often been hotly debated whether rice should be boiled or steamed, but it turns out there is an even better way to cook it. Most people may feel confident that the best way to cook rice is in…
Kylie Minogue is raising a glass after sales of her no-alcohol rosé soar through the roof
Kylie Minogue is raising a glass after topping not only the music charts, but wine sales too with her new alcohol-free rosé taking the industry by storm. The Australian star, 55, has become the unlikely winner of Dry January, according to supermarket…
How to reheat chips in under 5 minutes without turning them soggy
Whether they’re leftover from a weekend takeaway or they’ve just been left to go cold, there’s so much potential for cooked chips to be reheated. But one thing many people experience when attempting to do so at home is a…
Make pickle from scratch with Jamie Oliver’s no-waste recipe
Pickle is a staple ingredient in a classic ploughman’s sandwich or lunchtime spread and can be found in most households. While the sweet condiment is a favourite for many, it’s not something that’s made from scratch very often. But with…
Mary Berry’s ‘express lasagne’ is ‘super quick and a perfect’ weeknight dinner – recipe
Lasagne is a delicious meal, often accompanied by garlic bread, suitable for any time of the week. However, they can be quite hard and complicated to make, with lots of time often needing to be set aside to prepare the…
‘Ultimate’ leftover sandwich is golden and crunchy – recipe
Roast dinner is a meal most people have on a Sunday afternoon or evening to end the week. However, a common problem with roast dinners is people often cook too much which can result in food being chucked away. To…
How to make Tilly Ramsay’s 20-minute sausage pasta recipe
The cold January nights are usually a time when people are looking for something full but quick to make, which is why this pasta dish is perfect for dinner. Tilly Ramsay, the daughter of Gordon Ramsay, has a delicious sausage…
How to make Jamie Oliver’s chocolate mug cake in 3 minutes
Nothing can beat a homemade chocolate cake, but you do not have to spend ages cooking or shopping for ingredients to make a cosy treat for yourself. Mug cakes are becoming increasingly popular online, and Jamie Oliver has shared how…
Three ‘easy’ cooking tips for peeling garlic shows we have all been preparing it wrong
Old School Method Next, Ronica showed how to do the ‘old school’ garlic peeling technique which is best done if using only one garlic bulb. She said: “Just lay your garlic down, press down with a knife and give it…
Mary Berry’s Irish stew boasts rich flavour and a melt-in-your-mouth texture
Comfort food is the touchstone of wintertime cooking in most households, and no dish creates a sense of warmth quite like the hearty Irish stew. The one-pot dish traditionally uses hearty ingredients such as sausages, bacon, and potatoes, but can…
‘Simple trick’ to keep eggs as fresh as possible
Eggs are so versatile: scrambled, poached, boiled, or fried eggs are all delicious, and they are even key in baking. When it comes to storing eggs, you may see beautiful spiral egg holders that would look great in your kitchen,…
Sticky and sweet glazed carrots are ‘easy to prepare’ – recipe
Carrots can often taste bland, especially if they’re just boiled in a saucepan in plain water. However, costing less than £1 for a bag, they’re cheap and can taste delicious if they’re cooked correctly. With this in mind, the fruit…
Savvy storage method for spinach keeps it fresh ‘weeks later’
Spinach is the perfect green vegetable to pair with any meal thanks to its superfood status, but it’s notoriously hard to keep fresh. If the leaves don’t turn soggy, they will quickly fade to yellow or brown with each day…
How to cook haggis for Burns Night according to a Scottish chef
Haggis resembles a crumbly sausage, with a coarse oaty texture and a warm, pepper flavour. The dish is as authentic as it gets when it comes to Scottish cuisine, and is most commonly served with neeps (mashed turnip) and tatties…
Cadbury launches new twist on classic chocolate that has fans begging ‘take my money’
Cadbury, Britain’s best-loved chocolate company, has launched a new twist on one of their most popular treats. The confectionery giant that makes Dairy Milk and Creme Eggs sparked a fan frenzy on social media as its latest launch was revealed….
‘Great’ way to brew tea – and it turns out we’ve been doing it wrong
An expert says you could be making your cup of tea wrong, missing out on the perfect brew. Chemist Dr Michelle Francl believes we should be adding a pinch of salt to scientifically reduce bitterness. She also says tea drinkers…
Keep bread fresh for ‘much longer’ with simple food storage hack
Sliced bread is a food staple that can be found in most kitchen cupboards and is often used for making sandwiches and toast. However, bread does have a habit of quickly turning mouldy and stale if it’s not stored correctly….
Meals made with canned food taste ‘as good if not better’ than fresh
New research has found recipes made using canned ingredients ranked as good if not better than those with fresh in a blind tast test. Around 53% of people surveyed by the Manchester Metropolitan University preferred the canned goods. The study…
Simple ingredient adds ‘ethereal fluffiness’ to your scrambled eggs
Scrambled eggs are soft, creamy and delicious and make the perfect breakfast dish. However, scrambled eggs can quickly turn dry and tough or even runny if they’re overcooked or if too much milk is added. Scrambled eggs usually involve just…
Recipe for creamy chicken and spinach pasta is ‘simple and tasty’
Nothing says comfort food like a hot bowl of creamy pasta, especially when paired with authentic Italian flavours. Packed with cream, tomatoes, chicken and spinach, this recipe by Napolina makes for the perfect weeknight or weekend meal. Branded “delicious” by…
How to make Gordon Ramsay’s 10-minute chicken curry recipe
Winter is a time when people are looking for something easy and cheerful to cook to warm themselves up during the cold weather. Gordon Ramsay’s one-pot chicken curry is not delicious but is perfect for anyone wanting a quick homemade…
Gingerbread sticky toffee pudding is the perfect ‘special occasion dessert’ – recipe
Traditional sticky toffee pudding consists of a delicious moist sponge cake, chopped dates and toffee sauce. There are many different sticky toffee pudding variations from Gordon Ramsay’s 10-minute version to Nigella Lawson’s decadent recipe. Aber Falls Whisky Distillery based in…
Cooking ‘top tip’ shows we have all been making baked potatoes wrong
Save time cooking dinner as it turns out there is an even easier way to make baked potatoes. Baked potatoes are known as a simple enough meal, as all you have to do is place them in the oven, but…
Recipe for healthy chilli is high in protein and low in fat
Chilli is a classic dinner idea, traditionally made with minced beef cooked in a rich, tomato-based sauce. While it’s a guaranteed crowd-pleaser, the dish can be costly to make and quite time-consuming when using meat products. But by swapping the…
Americans go wild for Brit’s ‘favourite dinner’ and beg for recipe – but they’re confused
A British TikToker has got Americans excited about a classic “British jacket potato”. She shared a tutorial on how to cook the perfect spud, and it seems our friends across the pond are loving it. Brittany Miller, a UK-based content…
Four storage methods to keep honey ‘crystal-free’ and fresher for longer
Honey crystallises over time due to the natural sugars it contains. Glucose and fructose in honey will eventually bind together to form crystals which will make your honey harder. Honey will crystallise at different rates depending on the blend. Those…
Mary Berry’s ‘wonderful’ lasagne recipe has a secret method to make it tastier
How to make Mary Berry’s chicken lasagne Ingredients For the chicken filling: 500g of boneless and skinless chicken 200g of mushrooms 200g of baby spinach 200g of creme fraiche Two large garlic cloves Two teaspoons of cornflour One teaspoon of…
Cinnamon rolls are ‘super fluffy’ and cook in just 30 minutes – recipe
Cinnamon rolls taste delicious when accompanied by a coffee or a cup of tea. The rolls are known for their scroll-like shape and their butter, brown sugar and cinnamon centre. There are a plethora of different varieties of cinnamon rolls…
Make Nigella Lawson’s Italian rice pudding cake – recipe
“This is every bit as wonderful as it sounds,” Nigella Lawsons says of her Italian-inspired rice pudding cake that mixes British and Italian culture. “The Italians like to stud their rice cake with candied peel, bake it in a tin…
Mary Berry’s ‘fresh’ pasta primavera is full of colourful ingredients – recipe
The British cook describes pasta primavera as a “fresh, fairly healthy pasta recipe” that is brimming with “bright, colourful vegetables” that count towards your five-a-day. Five-a-day is a UK Government initiative where Britons are encouraged to eat at least five…
How to reheat pizza and keep the crust crispy: Simple 2-minute method
If you’ve ever ordered a takeaway pizza on the weekend, you will likely have accidentally ordered too much at one point or another. Throughout the week, many people resort to eating their leftover pizza cold or heating it in the…
12 healthy-looking foods that contain more sugar than a Mars bar
January is typically a month dedicated to making healthier choices, whether that’s swapping your sugary coffee for a smoothie or switching your bacon sandwich in the morning for a bowl of nourishing muesli. However, some of the ‘healthy choices’ you…
Mary Berry’s 5-ingredient chocolate cake bakes in just 20 minutes
Chocolate cake can be one of the most decadent and complicated home bakes but this roulade makes the whole thing easier. Mary Berry’s recipe for creamy, cocoa-infused roulade is the perfect compromise for an indulgent treat that’s both easy and…
How to ripen avocados quickly with clever and easy 10-minute hack
Storing avocados in a paper bag with either an apple or a banana is one way to ripen this fruit quickly. However, for those looking for a faster way to get the job done, there is a hack that ripens…